Soft milk chocolate with almond pieces sweetened with natural calorie-free sweeteners erythritol and stevia. These natural sweeteners, unlike sugar, do not affect blood sugar levels.
This milk chocolate is diabetic friendly but be aware that although it only contains 13g of natural sugar per 100g, it still contains carbohydrates which can affect blood sugar levels. Diabetics should also monitor their glucose curve after eating this chocolate.
This chocolate is suitable for the KETO diet and contains fewer carbohydrates and calories than other chocolates.
Contains a lot of fiber (10 g per 100 g). Fiber gives a feeling of satiety and helps regulate glucose and insulin levels, so sugar level fluctuations are also smoother. During the day, a person should take an average of 25-40 g of fiber.
Made with no added sugar, gluten free and palm oil free, it has a classic, sweet, mild and creamy milk chocolate taste. Perfect to enjoy with tea or coffee.
8 reasons to choose this dark chocolate with bananas:
- No added sugar
- Gluten free
- Suitable for the KETO diet
- Without palm oil
- A source of fiber
- Sweetened with calorie-free sweeteners
- Less carbs
- Fewer calories
Time : 125 g
Composition: Cocoa butter, whole milk powder (22.5%), sweeteners: erythritol, steviol glycosides (0.018%), inulin, cocoa mass, almonds (10%), skimmed milk powder (9%), emulsifier (sunflower lecithin), natural vanilla flavor.
Contains: milk and almonds / May contain soy, nut and sesame particles.
Nutritional value per 100 g of product:
Energy value: 510 kcal/ 2116 kJ
Fat: 42.0 g
- t. s. saturated fatty acids: 23 g
Carbohydrates: 25 g
- t. s. sugars: 13 years
- t.s. polyoli: 11 g
Fibre: 14 g
Proteins: 13 g
Salt: 0.4 g
Producer: Chocolates Torras s.a. (Spain).
