• Prebiotic. 
• Inulin: 63%
• Fiber source (69.6 g per 100 g)
• Sweet taste
• Made in Latvia

"Jerusalem artichoke powder is a natural prebiotic with a mildly sweet, nutty flavor that helps promote the growth of beneficial bacteria in the intestines, strengthens immunity, creates a feeling of fullness, and normalizes blood sugar levels in the body."

Composition: 100% Jerusalem artichoke tubers.

INULIN - a fiber that promotes good bacteria, which
• creates a feeling of satiety,
• strengthen the immune system,
• promotes the intake of calcium and magnesium,
• normalizes blood sugar levels.

JERUSALEM ARTICHOKEcontains B group vitamins, pectin, minerals - iron, magnesium, potassium, copper.

USAGE- from 1/2 to 3 teaspoons (12g) per day.
• add to porridge, smoothies, kefir, etc.
• add soups and sauces,
• enrich the herbal tea with a lightly sweet flavor,
• add to pastries and desserts to absorb moisture.

Nutritional value 100g:

Energy value: 1337kJ/318kcal
Fat: 0.2 g;
Carbohydrates: 60.7 g,
no time sugars: 5.7 g;
Liquids: 69.6 g;
Protein: 4.4 g;
Salt: 0 g;
Inulin: 65.9 g;
Pectin: 12.9 g.
Store in a dry, dark place at a temperature of: 0-20 °C.

Manufacturer: UMMLY Ltd., Jelgava, Latvia

Notes: the product is not certified for the treatment of diseases.
The product quality has been tested in an accredited laboratory.